Foodie Tour: Jamon Iberico

Foodie Tour: Jamón Ibérico

Sat, Jan 25

7 a.m. - 8 p.m.

$125 per person

Registration is required. Must register by Jan 22. Open to U.S DoD I.D. cardholders, adults 18 years and older.  

Travel with Tickets and Travel to the natural park Sierra de Aracena in Huelva for the unique opportunity to see and experience how this world famous Andalucian delicacy is produced.  Here we will visit the jamon factory Eiriz in the town of Corteconcepcion.   The excellent quality of Iberian jamon is the result of a strict and pain staking process, starting in the fields where specially bred pigs are reared, feeding on locally grown acorns, through an age-old curing technique and finishing with the expert slicing and serving of the final product.   During our visit, you will be able to sample the enticing aroma, palate-pleasing texture, and intense flavor that will have you craving Jamon Iberico for the rest of your life.  After the educational portion of the tour, we will take you to one of the top restaurants in the town of Aracena to have a three-course meal.

The trip includes transportation, jamon factory guided tour with jamon tasting, and lunch.

For more information or to register, please call 956-823101 or DSN 727-3101.

To purchase tickets online click here.